Method Roastery
Colombia - Suukala
OriginColombia
ProcessWashed
Summary
Single origin coffee from Colombia, sourced from AsorCafe co-operative smallholders in the Macizo Colombiano region of Inza, Cauca, grown at 1800-2100 MASL. Varieties include Colombia, Caturra, and Castillo. Washed processed and sun dried in parabolic driers. Tasting notes of mandarin and blackcurrant with a sweet and juicy profile.
AI-assisted description, based on roaster & cupping data.
Details
- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Region
- Inzá, Cauca, Macizo Colombiano
- Producer
- AsorCafe smallholders with Siruma
- Altitude
- 1800 - 2100 m.a.s.l
- Notes
- Blackcurrant, Mandarin
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The roaster
Method Roastery is a specialty coffee roaster based in Worcester, UK, with a sharp focus on provenance and traceability. They source single-origin coffees from…
AI-assisted description, based on roaster & cupping data.
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