Fortitude Coffee
Finca Maracay
OriginColombia
ProcessWashed
Summary
Finca Maracay is a washed Gesha coffee from the Quindio region of Colombia, produced by Luz Helena Salazar. Grown at 1450 MASL, the cherries undergo a 30-hour underwater fermentation at Cofinet's La Pradera processing center. This results in a crisp, lively cup with notes of strawberry, elderflower, and vanilla, underpinned by floral characteristics.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Decaffeinated
- No
- Producer
- Luz Helena Salazar
- Altitude
- 1450 m.a.s.l
- Variety
- Geisha
- Notes
- Vanilla, Elderflower, Strawberry
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The roaster
Fortitude Coffee is a specialty coffee roaster based in Edinburgh, roasting seasonal single origins that spotlight extraordinary growers. Their deep relationsh…
AI-assisted description, based on roaster & cupping data.
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