Fortitude Coffee
Finca Anaya
OriginColombia
ProcessWashed
Summary
Finca Anaya is a single-origin coffee from Huila, Colombia, produced by Sergio Aranda Gomez. The variety is Ombligon, processed using a Washed Mosto Fermentation method. Grown at 1600 MASL. Flavour notes include guava, papaya, and orange blossom, with a bright, fruit-forward profile and clean acidity.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Decaffeinated
- No
- Producer
- Sergio Aranda Gomez
- Altitude
- 1600 m.a.s.l
- Variety
- Ombligon
- Notes
- Orange Blossom, Papaya, Guava
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The roaster
Fortitude Coffee is a specialty coffee roaster based in Edinburgh, roasting seasonal single origins that spotlight extraordinary growers. Their deep relationsh…
AI-assisted description, based on roaster & cupping data.
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