La Guayacana

OriginColombia

Roast levelMedium

ProcessWashed

Summary

This washed coffee comes from Finca La Guayacana in Buesaco, Nariño, Colombia, produced by Sebastian Pinzon at 2200 masl. The Caturra variety was handpicked, washed and sun-dried. Flavour profile features creamy and comforting notes with caramel sweetness, juicy orange, and cane sugar, with a sparkling acidity.

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Details

FormatBean

Roast profileOmniroast

DecaffeinatedNo

ProducerSebastian Pinzon

Altitude2200 m.a.s.l

VarietyCaturra

NotesCaramel, Cream, Orange, Cane Sugar

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The roaster

Mok

Mok is a specialty coffee roaster based in Brussels and Leuven, Belgium, founded in 2012 by two-time Belgian Cup Tasters Champion Jens Crabbé. They roast on a Probat UG22, sourcing seasonally from long-term farming partners with full traceability. No flashy gimmicks here — just clean, honest single origins, filter and espresso offerings that rotate with the seasons. They run three Belgian cafes: a flagship in Brussels, their original shop in Leuven, and a new listening bar studio in Brussels with a hi-fi setup and Strietman Espresso. Coffees land online with filter and espresso subscriptions starting at €18.50. Home to the 2024 Belgian Cup Tasters Champion and 2025 Belgian Brewers Cup Champion, Mok is serious about quality without ever taking itself too seriously.

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