Mok
La Guayacana
OriginColombia
Roast levelMedium
ProcessWashed
Summary
This washed coffee comes from Finca La Guayacana in Buesaco, Nariño, Colombia, produced by Sebastian Pinzon at 2200 masl. The Caturra variety was handpicked, washed and sun-dried. Flavour profile features creamy and comforting notes with caramel sweetness, juicy orange, and cane sugar, with a sparkling acidity.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Producer
- Sebastian Pinzon
- Altitude
- 2200 m.a.s.l
- Variety
- Caturra
- Notes
- Caramel, Cream, Orange, Cane Sugar
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The roaster
Mok is a specialty coffee roaster based in Brussels and Leuven, Belgium, founded in 2012 by two-time Belgian Cup Tasters Champion Jens Crabbé. They roast on a…
AI-assisted description, based on roaster & cupping data.
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