Colombia Nasa Wesx Bio

OriginColombia

Roast levelMedium

ProcessWashed

Summary

This organic coffee from Colombia is produced by the ASOCANAFI cooperative, uniting over 170 indigenous families of the NASA WE'SX community in the Tolima region. Grown at 1800-2200m altitude. Varieties include Red Caturra, Typica, Castillo, and Colombia. Washed process. Flavour notes of dark chocolate, orange, coconut, muscovado, and vanilla. Suitable for both espresso and filter preparation. Transported by sailing cargo ship Anemos to reduce carbon emissions.

AI-assisted description, based on roaster & cupping data.

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Details

FormatBean

Roast profileOmniroast

DecaffeinatedNo

ProducerASOCANAFI

Altitude1800 - 2200 m.a.s.l

VarietyColombia, Caturra, Typica, Castillo

NotesCoconut, Vanilla, Brown Sugar, Orange, Dark Chocolate

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The roaster

Loutsa Torréfacteur

Loutsa Torréfacteur is a French specialty coffee roaster that roasts 100% Arabica single origins light and to order, chasing zero bitterness and maximum flavor. They source standout lots from Ethiopia (Yirgacheffe Chelchele), Colombia (Geisha), Brazil (Peaberry), and Costa Rica, rotating limited editions and grand cru selections alongside their core lineup. Roasts are gentle and made-to-order for peak freshness. They run hands-on ateliers in Paris and Lyon — espresso calibration, latte art, cupping sessions — and offer subscriptions for those who want a steady flow. No over-roasting, no burnt notes. Just clean, aromatic coffee that respects both the bean and the person growing it.

AI-assisted description, based on roaster & cupping data.

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