Cafe DE LYON BIO
Cafe DE LYON BIO
Loutsa Torréfacteur

Cafe De Lyon Bio

OriginEthiopia, Colombia, Peru

Summary

A house blend from Loutsa Torréfacteur, roasted in Lyon, France. This organic blend combines Ethiopian, Colombian, and Peruvian coffees, grown at 1400m altitude. It offers a flavour profile of milk chocolate, almond, hazelnut, cherry, red fruits, blueberry, cocoa, and woody notes. Suitable for both espresso and filter preparation. Available as whole beans or ground for espresso.

AI-assisted description, based on roaster & cupping data.
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Details

Format
Bean
Roast profile
Omniroast
Decaffeinated
No
Altitude
1400 m.a.s.l
Notes
Cocoa, Milk Chocolate, Cherry, Almond, Blueberry, Hazelnut, Wood

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The roaster

Loutsa Torréfacteur
Loutsa Torréfacteur

Loutsa Torréfacteur is a French specialty coffee roaster that roasts 100% Arabica single origins light and to order, chasing zero bitterness and maximum flavor…

AI-assisted description, based on roaster & cupping data.

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