Belén. Café de Colombia
Belén. Café de Colombia
Kima Coffee

Belén. Café De Colombia

OriginColombia
Roast levelLight
ProcessAnaerobic, Natural

Summary

Belén is a Colombian coffee from the Quindio region, produced by the Grajales family. The Pink Bourbon variety is grown at 1350 meters above sea level under shade and managed organically. The coffee undergoes a natural anaerobic process: ripe cherries are fermented for 64 hours in temperature-controlled bags, then sun-dried on patios until reaching 10-11% humidity. Flavor notes include chocolate, tamarind, pomegranate, and floral.

AI-assisted description, based on roaster & cupping data.
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Details

Format
Bean
Roast profile
Filter
Decaffeinated
No
Producer
Familia Grajales
Altitude
1350 m.a.s.l
Variety
Pink Bourbon
Notes
Pomegranate, Chocolate, Tamarind, Floral

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The roaster

Kima Coffee
Kima Coffee

Kima Coffee is a specialty coffee roaster in Málaga, Spain, with a serious obsession for coaxing out the best in every bean. Behind it is a small crew of coffe…

AI-assisted description, based on roaster & cupping data.

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