
JBC Coffee Roasters
Decaf Colombia
OriginColombia
Summary
A decaffeinated coffee from Huila, Colombia, produced by smallholder farmers. Grown at 1300+ meters elevation, processed using the Ethyl Acetate Decaf method. Flavour profile includes dark chocolate, almond butter, and cherry pie notes. Light body with mellow acidity.
LLM-generated content – may contain errors.
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FormatBean
DecaffeinatedYes — Sugarcane EA
ProducerSmallholder Farmers
Altitude1300 m.a.s.l
NotesDark Chocolate
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