Groupwork Coffee Roasters
Community
OriginColombia
ProcessWashed
Summary
A clean, balanced Colombian coffee from the Sierra Nevada mountains of the Cesar region. Produced by the Pueblo Bello Community, a collective of third-generation farmers. Varieties include Colombia, Caturra, and Castillo. Processed using a fully washed method (Sierra Nevada Washed) with 24-hour fermentation and mechanical drying. Flavour notes of chocolate fudge, fresh plums, caramel, cocoa, and citrus. Suitable for both filter and espresso.
AI-assisted description, based on roaster & cupping data.
Details
- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Region
- Sierra Nevada de Santa Marta, Cesar
- Producer
- Pueblo Bello Community
- Notes
- Caramel, Cocoa, Plum, Chocolate
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The roaster
Newcastle, Northern Ireland-based Groupwork Coffee Roasters landed in 2020 with a simple mission: strip the pretence from specialty coffee and make it properly…
AI-assisted description, based on roaster & cupping data.
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