Brew Berry

Summary

Brew Berry is a decaffeinated specialty coffee from El Placer farm, owned by 4th generation producer Sebastián Ramírez, located in Quindío, Colombia. The coffee undergoes a prolonged anaerobic fermentation with CO2 injection for 120 hours at 18°C, followed by co-fermentation with dried fruit and fruit glucose for 72 hours. It is decaffeinated using the Sugar Cane (EA) process in the country of origin. Grown at 1,744 meters above sea level. Flavor notes include strawberry, cherry, blackberry and vanilla sweetness with medium acidity and light to medium body. Suitable for both filter and espresso brewing.

Details

Format

Bean

Roast profile

Omniroast

Decaffeinated

Yes — Sugarcane EA

Region

Quindío

Producer

El Placer, Sebastian Ramirez

Altitude

1744 m.a.s.l

Notes

Vanilla, Blackberry, Cherry, Strawberry

The roaster

D stands for Decaf

Based in Vienna, Austria, D stands for Decaf is a specialty coffee roastery doing something rare—decaf only. Founder Miriam sources premium green beans that un…