
Curious Roo
El Indio
OriginColombia
ProcessNatural
Summary
A single origin microlot from Planadas, Tolima, Colombia. Made from 100% Caturra variety and natural processed with sundrying on raised beds under temperature-controlled conditions. Offers bright and vibrant flavours of passion fruit, chocolate, red wine, and tangerine with a rich chocolate backbone and a long, clean finish. Roasted for both espresso and filter brewing.
AI-assisted description, based on roaster & cupping data.
Go to webshopDetails
FormatBean
Roast profileOmniroast
DecaffeinatedNo
Altitude1500 - 2150 m.a.s.l
VarietyCaturra
NotesTangerine, Chocolate, Passion Fruit, Red Wine
Reviews
No reviews yet
Be the first to share your experience with this coffee.
If you notice any incorrect information, .
