Colombia Decaffeinated Huila

Summary

Colombia Descaffeinated Huila is a decaffeinated specialty coffee from small producers in Pitalito, southern Huila, Colombia, grown at 1,600–1,900 m. Varieties Caturra, Castillo and Colombia, washed before decaffeination with ethyl acetate derived from Colombian sugarcane, achieving over 97% decaffeination while preserving body and aroma. SCA score 84.25. Floral enzymatic fragrance with a chocolate base and floral, honey notes; sweet, balanced and smooth, with a honeyed body and medium acidity.

Details

Format

Bean

Roast profile

Omniroast

Decaffeinated

Yes — Sugarcane EA

Price

€€€€

Cupping score

84.25

Region

Huila – Pitalito

Producer

Small producers

Altitude

1600 - 1900 m.a.s.l

Variety

Colombia, Caturra, Castillo

Notes

Chocolate, Floral, Honey

The roaster

Cafés San Agustín

Cafés San Agustín is a specialty coffee roaster based in León, Spain. They focus on single-origin beans — right now you'll find a Kenya Ndunduri and an Indian…