Colombia Manos Juntas
Colombia Manos Juntas
Bagira

Colombia Manos Juntas

OriginColombia
ProcessNatural

Summary

Colombia Manos Juntas is a natural processed coffee from the Cauca region of Colombia. Produced by the Manos Juntas project, a collaboration of smallholder farmers who work together on processing and quality control. Made from 100% hand-picked Pink Bourbon coffee cherries, dried whole with the fruit pulp for a clean yet rich flavour profile. Tasting notes include cascara, cocoa beans, and cognac cherry.

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Details

FormatBean
Roast profileOmniroast
DecaffeinatedNo
Altitude1400 - 2000 m.a.s.l
VarietyPink Bourbon
NotesCocoa, Cherry, Brandy

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The roaster

Bagira
Bagira

Bagira is the roastery of Ádám Török, a Hungarian barista and latte-art champion with around two decades in coffee — so consistency is the whole point here. They roast single origins daily in an 'omniroast' style built to work equally well as espresso or filter, spanning the usual suspects from Brazil and Ethiopia to Kenya and Rwanda, plus seasonal rarities, capsules and cascara. The roastery sits in Nagytarcsa, but you can drink it at Cirkusz Café on Dob utca in central Budapest. Sold direct and to cafés. A dependable, no-drama pick for everyday specialty coffee with a champion behind it.

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