Finca el Recreo Caturron
Finca el Recreo Caturron
28 Twenty Eight

Finca El Recreo Caturron

OriginColombia
Roast levelLight
ProcessAnaerobic, Natural

Summary

Finca el Recreo Caturron is a specialty coffee from Colombia's Huila region, produced by Alirio. It is of the Caturron variety and processed using an anaerobic natural method: ripe red cherries are fermented in sealed plastic bags for 100-120 hours, then dried on raised beds for 15-20 days with frequent raking for even drying. The coffee has a light roast level and offers a sweet, deep flavour profile with notes of sour cherry, cognac, and chocolate bonbon, reminiscent of a Cherry Queen bonbon.

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Details

FormatBean
Roast profileOmniroast
DecaffeinatedNo
ProducerAlirio
VarietyCaturra
NotesChocolate, Cherry

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The roaster

28 Twenty Eight
28 Twenty Eight

Twenty Eight is the specialty roastery of Hernyák Gábor — the guy who won Hungary's 2019 Brewers Cup — so there's serious cupping pedigree behind the beans. It's a small, hands-on operation: coffees are roasted in small batches, each given its own profile to bring out what makes that origin tick, and offered for both espresso and filter. Expect single origin lots picked for flavour rather than familiarity. Based in Hungary and sold mostly direct, it's a good shout if you want thoughtfully roasted specialty coffee beans from someone who's competed at the top and roasts like it.

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