
28 Twenty Eight
Brazil – Colombia
OriginColombia, Brazil
Roast levelMedium
ProcessNatural, Washed
Summary
A blend of Brazilian and Colombian specialty coffee beans. The coffee opens with a pleasant citrus note, followed by a sweet chocolate and hazelnut finish. Processed using natural (Brazil) and washed (Colombia) methods. Varieties include IBC 12, Cattura, and Castillo. Originating from Cerrado Mineiro (Brazil) and Santa Maria (Colombia). Roasted medium-light with an espresso profile, recommended as a 1:2 ratio espresso (17g in, 32g out) for a full-bodied, rich result.
LLM-generated content – may contain errors.
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FormatBean
Roast profileEspresso
DecaffeinatedNo
VarietyIBC12, Caturra, Castillo
NotesChocolate, Hazelnut, Citrus
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