Daanisa
OriginEthiopia
Roast levelLight
ProcessNatural

Summary

Daanisa is a specialty coffee from the Guji region of Ethiopia, produced by a selection of 44 farmers growing exceptional quality coffee. It features the 74112 variety and is processed using the natural (dry) method, where cherries are floated in water, spread on raised drying beds, and regularly turned. The coffee presents a clean washed Ethiopian flavor profile with persistent sweetness of candied orange, finishing with floral and tea notes. Light roast suitable for both espresso and filter preparation.

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Details

FormatBean
Roast profileOmniroast
DecaffeinatedNo
Variety741112
NotesFloral, Orange, Tea

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The roaster

28 Twenty Eight
28 Twenty Eight

Twenty Eight is the specialty roastery of Hernyák Gábor — the guy who won Hungary's 2019 Brewers Cup — so there's serious cupping pedigree behind the beans. It's a small, hands-on operation: coffees are roasted in small batches, each given its own profile to bring out what makes that origin tick, and offered for both espresso and filter. Expect single origin lots picked for flavour rather than familiarity. Based in Hungary and sold mostly direct, it's a good shout if you want thoughtfully roasted specialty coffee beans from someone who's competed at the top and roasts like it.

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