El Nevado
El Nevado
Workshop

El Nevado

OriginColombia
Roast levelMedium
ProcessWashed

Summary

El Nevado is a single origin coffee from Huila, Colombia, produced by multiple small-scale producers primarily in the La Plata municipality. The coffee consists of Caturra, Castillo and Colombia cultivars grown at 1,700 to 2,100 metres above sea level. It is depulped, dry fermented, fully washed, and dried via polytunnel or rooftop patios. The cup profile offers caramelised sugars, marzipan, and warm berries with a silky body. Roasted for all brew methods.

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Details

FormatBean
Roast profileOmniroast
DecaffeinatedNo
ProducerMultiple small-scale producers
Altitude1700 - 2100 m.a.s.l
VarietyColombia, Caturra, Castillo
NotesCaramel, Berry, Marzipan

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The roaster

Workshop
Workshop

Workshop Coffee is a UK-based speciality coffee roastery founded in London. They source, roast and brew high-quality speciality coffee, focusing on direct relationships with producers and carefully selected single-origin coffees. Their roasting approach balances modern precision with traditional craft, producing both filter and espresso roasts. The product range includes single-origin coffees, espresso blends, and a coffee subscription service. They operate multiple cafés in London where they serve their own roasted coffee. Workshop Coffee emphasizes transparency in sourcing and works with coffee farms across various origins including East Africa, Central America, and South America. Their roasting style is medium to light, designed to highlight the distinct flavour characteristics of each origin while maintaining balance and sweetness.

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