Bright
Bright
Workshop

Bright

OriginEthiopia, Peru
ProcessWashed

Summary

Bright is a specialty instant coffee from Workshop Coffee, made from the Legacy blend combining a washed Bourbon from Manuel Patilla Carrasco's Finca Limonniyoc in Cusco, Peru (grown at 1,800m), and Wolisho, Dega, Kurume, 74110 and 74112 varieties from the Raro Boda washing station in Guji, Ethiopia. The Peru component is washed with 32-hour fermentation, while the Ethiopia component is depulped, fermented for 48 hours, and sun-dried on raised beds. Flavour notes include baking spice, toffee, and jammy fruit. Presented in a 60g jar providing approximately 20 servings.

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Details

FormatInstant
DecaffeinatedNo
ProducerManuel Patilla Carrasco and Raro Boda Washing Station
Altitude1800 m.a.s.l
Variety741112, Wolisho, Bourbon, Dega, Kurume, 7410
NotesSpice, Toffee, Berry

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The roaster

Workshop
Workshop

Workshop Coffee is a UK-based speciality coffee roastery founded in London. They source, roast and brew high-quality speciality coffee, focusing on direct relationships with producers and carefully selected single-origin coffees. Their roasting approach balances modern precision with traditional craft, producing both filter and espresso roasts. The product range includes single-origin coffees, espresso blends, and a coffee subscription service. They operate multiple cafés in London where they serve their own roasted coffee. Workshop Coffee emphasizes transparency in sourcing and works with coffee farms across various origins including East Africa, Central America, and South America. Their roasting style is medium to light, designed to highlight the distinct flavour characteristics of each origin while maintaining balance and sweetness.

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