Workshop
Cold Brew Can
OriginColombia
ProcessExtended Fermentation, Washed
Summary
A ready-to-drink cold brew coffee from Huila, Colombia, made using the El Nevado lot. Sourced from multiple small-scale family producers farming around 1 hectare on the slopes of El Nevado del Huila volcano. Made with Caturra, Castillo and Colombia cultivars. Depulped, dry fermented, fully washed and dried via polytunnel or rooftop patios. Nitrogen-infused for a silky texture. Flavour notes of caramelised sugars, marzipan and berries. Available in 250ml cans.
AI-assisted description, based on roaster & cupping data.
Go to webshopDetails
- Format
- Ready to drink
- Decaffeinated
- No
- Variety
- Colombia, Caturra, Castillo
- Notes
- Caramel, Berry, Marzipan
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The roaster
Workshop Coffee is a London specialty coffee roaster with a cafe and academy in Belgravia. They offer single origins, house blends, and limited-release lots li…
AI-assisted description, based on roaster & cupping data.
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