Triple Co Roast
Bs1 Espresso
OriginColombia
ProcessWashed
Summary
BS1 Espresso from Triple Co Roast is a single-origin coffee from Colombia's Narino region, produced by Jose. Grown at 1900m altitude, this Caturra variety coffee undergoes a Fully Washed process. Designed as an espresso, it offers a flavour profile of milk chocolate, caramel sweetness, and a red fruit finish. Available in compostable wooden capsules compatible with Nespresso machines.
AI-assisted description, based on roaster & cupping data.
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- Format
- Capsule
- Roast profile
- Espresso
- Decaffeinated
- No
- Producer
- Jose
- Altitude
- 1900 m.a.s.l
- Variety
- Caturra
- Notes
- Caramel, Red Fruits, Milk Chocolate
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The roaster
Triple Co Roast is an independent specialty coffee roaster based in Stokes Croft, Bristol, UK. Operating as an ethically-trading, open-access roastery, they fo…
AI-assisted description, based on roaster & cupping data.
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