Suedseite Coffee Roasters
Huver Castillo
OriginColombia
Roast levelLight
ProcessWashed
Summary
Colombian coffee from the El Paseo farm in Nariño, grown by third-generation farmer Huver Castillo at 1800 meters above sea level. This Caturra variety undergoes an advanced washed process with a 36-hour pre-fermentation, anaerobic fermentation, and enzymatic treatment. The cup is floral and fresh with notes of orange, sage, rosewater, and a delicate hint of coriander seed, carried by rose and citrus freshness.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Decaffeinated
- No
- Producer
- Huver Castillo
- Altitude
- 1800 m.a.s.l
- Variety
- Caturra
- Notes
- Coriander, Sage, Orange, Rosewater
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The roaster
Suedseite is a specialty coffee roaster in Heidelberg, Germany, founded in 2021 by Hugo, who grew up in the Azores and fell for Nordic coffee culture on a camp…
AI-assisted description, based on roaster & cupping data.
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