Solstice
OriginEl Salvador, Colombia
ProcessFermentation, Washed

Summary

Solstice is a seasonal summer blend from Coaltown Coffee, combining three distinct lots from Colombia and El Salvador. It includes Finca Monte Blanco (Colombia, Caturra/Bourbon varieties, 190hr fermentation, 1750m), Finca Serbia (El Salvador, Caturra/Catuai varieties, washed process, 1000m), and La Cabana (Colombia, Gesha/Pink Bourbon/Caturra varieties, 120hr extended fermentation, 1700-1800m). Flavour notes include watermelon, pear, and vanilla. Suitable for both espresso and filter brewing.

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Details

FormatBean
Roast profileOmniroast
DecaffeinatedNo
Altitude1000 - 1800 m.a.s.l
VarietyCatuai, Bourbon, Geisha, Caturra, Pink Bourbon
NotesPear, Vanilla, Watermelon

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The roaster

Coaltown Coffee
Coaltown Coffee

Coaltown Coffee is a Welsh roaster from Ammanford with one of the best origin stories going. The town once mined anthracite — 'black gold' — and when the last colliery closed in 2003, Coaltown set out to create a new kind of black gold: coffee, and local pride to go with it. They roast house blends (Black Gold No.3, Anthracite No.2 and friends) and rotating single origins, run a roastery-canteen plus an espresso bar in Pontarddulais, and back it all with B Corp certification, living wages and direct trade. Award-winning branding too. A characterful, ethical pick for proper Welsh specialty coffee.

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