Huila Decaf

Summary

Huila decaf is a decaffeinated coffee from the Pitalito region in Huila, Colombia. It is made from Caturra and Castillo varieties, fully washed and decaffeinated using ethyl acetate (sugarcane decaffeination). The flavour profile offers bitter notes like black tea, juicy sweetness like mandarin, creamy body like butterscotch, along with intense aromas of dark chocolate and red wine, mellow sweetness of pear and plums, and heavy body like dark chocolate. Available in 250g, 500g, and 1kg bags.

Details

Format

Bean

Decaffeinated

Yes — Sugarcane EA

Altitude

1400 - 2100 m.a.s.l

Variety

Caturra, Castillo

Notes

Plum, Pear, Mandarin, Chocolate, Butterscotch, Black Tea, Cherry, Red Wine, Dark Chocolate

The roaster

Shokunin Coffee Collective

Shokunin Coffee Collective is a specialty coffee roastery based in Rotterdam, the Netherlands, built around transparency, direct trade, and genuine partnership…