
Argote Natural
Summary
A single-origin coffee from the Argote family farm in Nariño, Colombia, produced by Juan Pablo Argote. Grown at 1,950–2,000 meters above sea level, this coffee is 90% Castillo and 10% Caturra varieties. It is naturally processed and dried on raised beds. The flavour profile features heavy, bittersweet aromas reminiscent of rum, creamy sweetness like strawberry and raisin, and a smooth body with notes of toffee and dark chocolate.
Details
- Format
- Bean
- Decaffeinated
- No
- Region
- Nariño
- Producer
- Juan Pablo Argote
- Altitude
- 1950 - 2000 m.a.s.l
- Notes
- Raisin, Toffee, Rum, Dark Chocolate, Strawberry
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The roaster

Shokunin Coffee Collective is a specialty coffee roastery based in Rotterdam, the Netherlands, built around transparency, direct trade, and genuine partnership…
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