Colombia Planadas Lavado Espresso
Colombia Planadas Lavado Espresso
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Puchero

Colombia Planadas Lavado Espresso

OriginColombia
Roast levelMedium
ProcessWashed

Summary

A washed coffee from Planadas, Tolima, Colombia, produced by smallholder farmers. Varieties include Castillo and Caturra, grown at 1400-2000 meters above sea level. The cup is characterized by notes of chocolate, brown sugar, and cherry, with a silky body and juicy finish. Ideal for espresso, it also works well with milk.

AI-assisted description, based on roaster & cupping data.
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Brew guide

Espresso

Coffee in
18 g
Coffee out
46 g
Time
30 s
Temperature
94°C

Published by the roaster for this coffee. Treat it as a starting point — your grinder, water and machine will want their own tweaks.

Details

Format
Bean
Roast profile
Espresso
Decaffeinated
No
Producer
Pequeños productores
Altitude
1400 - 2000 m.a.s.l
Variety
Caturra, Castillo
Notes
Chocolate, Brown Sugar, Cherry

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The roaster

Puchero
Puchero

Puchero is a specialty coffee roaster and bean-to-bar chocolate maker in Hornillos de Eresma, Valladolid, Spain. Paloma and Marco started it in 2015 after leav…

AI-assisted description, based on roaster & cupping data.

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