Colombia - LOS OSOS
Colombia - LOS OSOS
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Plural Cafe

Colombia - Los Osos

OriginColombia
Roast levelMedium
ProcessWashed

Summary

A single-origin coffee from Gigante Huila, Colombia, produced by the Los Osos cooperative. Grown at 1950-2100m altitude. Varieties: Caturro and Castillo. Washed process with a medium roast developed in an 11-minute profile up to 205°C to highlight aromatic and fruity notes. Flavour notes include dates, floral pear, flowers, tea, red fruits, and sweet citrus. SCA score of 85.

AI-assisted description, based on roaster & cupping data.
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Details

Format
Bean
Decaffeinated
No
Cupping score
85
Altitude
1950 - 2100 m.a.s.l
Variety
Caturra, Castillo
Notes
Date, Pear, Floral, Tea

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The roaster

Plural Cafe
Plural Cafe

Plural Cafe is a Paris-based specialty coffee roaster with a deeply cooperative soul. Roasting in the French capital, they champion the idea that great coffee…

AI-assisted description, based on roaster & cupping data.

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