
Plural Cafe
Colombia - Los Osos
OriginColombia
Roast levelMedium
ProcessWashed
Summary
A single-origin coffee from Gigante Huila, Colombia, produced by the Los Osos cooperative. Grown at 1950-2100m altitude. Varieties: Caturro and Castillo. Washed process with a medium roast developed in an 11-minute profile up to 205°C to highlight aromatic and fruity notes. Flavour notes include dates, floral pear, flowers, tea, red fruits, and sweet citrus. SCA score of 85.
AI-assisted description, based on roaster & cupping data.
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FormatBean
DecaffeinatedNo
Cupping score85
Altitude1950 - 2100 m.a.s.l
VarietyCaturra, Castillo
NotesDate, Pear, Floral, Tea
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