Plural Cafe
Brésil - Nature
OriginBrazil
ProcessNatural
Summary
A single-origin coffee from Brazil's Mantiqueira de Minas region, grown at Fazenda Pedra Preta farm at 1100 meters altitude. Varieties are Arara and Catuai, processed using the Natural method. This espresso roast offers a flavour profile of chocolate, nuts, and citrus, with balanced and subtle characteristics. It has an SCA score of 85+.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Espresso
- Decaffeinated
- No
- Cupping score
- 85
- Producer
- Fazenda Pedra Preta
- Altitude
- 1100 m.a.s.l
- Variety
- Catuai, Arara
- Notes
- Nut, Chocolate, Citrus
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The roaster
Plural Cafe is a Paris-based specialty coffee roaster with a deeply cooperative soul. Roasting in the French capital, they champion the idea that great coffee…
AI-assisted description, based on roaster & cupping data.
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