
Plural Cafe
Colombie- Cauca
OriginColombia
ProcessWashed
Summary
A coffee from the Huila region of Colombia, produced by the Jeunesse Pitalito cooperative of young trained coffee farmers. Grown at 1300m altitude. Varieties include Caturra, Castillo, and Colombia. Washed processed with an SCA score of 85+. Flavour notes of sugar cane, lemongrass, dark chocolate, and citrus fruits. Full body with pronounced yet pleasant acidity, roasted for espresso preparation.
AI-assisted description, based on roaster & cupping data.
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FormatBean
Roast profileEspresso
DecaffeinatedNo
Cupping score85
ProducerJeunesse Pitalito
Altitude1300 m.a.s.l
VarietyColombia, Caturra, Castillo
NotesDark Chocolate, Lemongrass, Cane Sugar, Citrus
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