Onyx Coffee Lab EU
Decaf Colombia Sebastian Ramirez Red Fruits
OriginColombia
ProcessCo-Fermentation, Dry Washed
Summary
This is a decaffeinated single-origin coffee from Colombia, produced by Sebastian Ramirez at El Placer Farms in the Quindio region. Grown at 1800 MASL, the coffee is of the Caturra variety. It undergoes a dry washed process and has been co-fermented with red fruits, imparting strong fruit flavors. The cup profile features notes of strawberry, milk chocolate, cane sugar, and banana. It has a cup score of 86 and is suitable for both filter and espresso preparation.
AI-assisted description, based on roaster & cupping data.
Go to webshopDetails
- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- Yes
- Cupping score
- 86
- Producer
- Sebastian Ramirez
- Altitude
- 1800 m.a.s.l
- Variety
- Caturra
- Notes
- Milk Chocolate, Banana, Cane Sugar, Strawberry
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The roaster
Onyx Coffee Lab EU is the European webshop of Onyx Coffee Lab, the Arkansas-based specialty coffee roaster known for its B-Corp certification and championship-…
AI-assisted description, based on roaster & cupping data.
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