Colombia Agualinda Chiroso

OriginColombia

Roast levelMedium

ProcessWashed

Summary

Colombia Agualinda Chiroso is a single-origin coffee from Finca Agualinda, owned by the Echavarría family in Antioquia, Colombia, sourced through Pergamino. Grown at 1800 MASL, this Chiroso variety undergoes washed processing and raised-bed drying. It features tasting notes of lime, yellow pear, and sugar cane with a juicy character. Roasted to a moderate level (Agtron #127) on a Diedrich CR-35, it is suitable for both filter and espresso extraction. Cup score: 87.

AI-assisted description, based on roaster & cupping data.

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Details

FormatBean

Roast profileOmniroast

DecaffeinatedNo

Cupping score87

ProducerFinca Agualinda

Altitude1800 m.a.s.l

VarietyChiroso

NotesPear, Lime, Cane Sugar

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The roaster

Onyx Coffee Lab EU

Onyx Coffee Lab EU is the European webshop of Onyx Coffee Lab, the Arkansas-based specialty coffee roaster known for its B-Corp certification and championship-winning baristas. It's the same roaster and the same beans as Onyx Coffee Lab USA, shipped from a Netherlands-based storefront to make ordering and delivery easier for customers across Europe.

AI-assisted description, based on roaster & cupping data.

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