
Nomad
Eugenioides - Natural
OriginColombia
ProcessNatural
Summary
A limited edition coffee from Finca la Inmaculada in Valle del Cauca, Colombia. Grown at 1900-2000 meters above sea level, this is a rare Eugenioides variety processed naturally. The coffee was dried for 24 days on African beds. Flavour notes include icing sugar, papaya, and melon. The farm uses regenerative and biodynamic practices with agroforestry systems.
LLM-generated content – may contain errors.
Go to webshopDetails
FormatBean
DecaffeinatedNo
ProducerFinca la Inmaculada
Altitude1900 - 2000 m.a.s.l
NotesPapaya, Powdered Sugar, Melon
Reviews
No reviews yet
Be the first to share your experience with this coffee.
If you notice any incorrect information, .
