
Modern Standard Coffee
Rodrigo Oyuela - Geisha
OriginColombia
Roast levelMedium
ProcessWashed
Summary
A single-origin Geisha coffee from Colombia produced by Rodrigo Oyuela. Grown at 1850-1950m altitude with washed processing. This medium roast coffee offers tasting notes of peach and brown sugar. The Geisha variety is carefully cultivated at high altitude where cooler temperatures slow cherry maturation, resulting in a refined, expressive cup with clarity, elegance and aromatic complexity. Suitable for both espresso and filter brewing.
AI-assisted description, based on roaster & cupping data.
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FormatBean
Roast profileOmniroast
DecaffeinatedNo
ProducerRodrigo Oyuela
Altitude1850 - 1950 m.a.s.l
VarietyGeisha
NotesPeach, Brown Sugar
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