Costa Rica Las Lajas
Costa Rica Las Lajas
Modern Standard Coffee

Costa Rica Las Lajas

OriginCosta Rica
Roast levelMedium
ProcessHoney

Summary

A single-origin coffee from Costa Rica's Central Valley, produced by the Chacón family at Las Lajas Micromill. Grown at 1350m altitude, this Caturra variety is honey-processed with a medium roast, offering tasting notes of apricot, pineapple, and sugarcane. The coffee delivers a smooth, expressive cup with layered sweetness and a lingering finish.

AI-assisted description, based on roaster & cupping data.
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Details

FormatBean
Roast profileOmniroast
DecaffeinatedNo
ProducerLas Lajas Micromill (Chacón Family)
Altitude1350 m.a.s.l
VarietyCaturra
NotesApricot, Pineapple, Cane Sugar

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The roaster

Modern Standard Coffee
Modern Standard Coffee

Modern Standard Coffee is a specialty coffee roaster based in Glenrothes, Fife, Scotland, roasting to order in small batches. Their lineup covers espresso blends, single origins, limited microlots, and decaf—with clear tasting notes like chocolate-almond-butterscotch for Momentum Espresso or jasmine-grapefruit-dark cocoa from Ethiopia's Konga Co-operative. First UK roastery to sign up to 1% For The Planet, they put planet and people before profit. A coffee quiz helps you find your match, and they deliver across the UK with free shipping over £30. Behind the beans is a diverse team of coffee pros who believe in looking after each other and the environment while chasing great coffee.

AI-assisted description, based on roaster & cupping data.

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