Elida Geisha Natural ASD · Lamastus
Elida Geisha Natural ASD · Lamastus
LF Coffee

Elida Geisha Natural Asd · Lamastus

OriginPanama
Roast levelLight
ProcessAnaerobic, Natural

Summary

A Geisha variety coffee from Elida Estate in Boquete, Panama, produced by Lamastus Family Estates. Processed using the Natural Anaerobic Slow Dried (ASD) method, it offers a fruity, vibrant cup with clarity and balance, featuring notes of sweet cherry, juicy blood orange, delicate floral aromatics and a lingering ripe peach finish.

AI-assisted description, based on roaster & cupping data.
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Brew guide

V60

Coffee in
20 g
Coffee out
300 g
Water
300 g
Time
2:30
Temperature
93°C

Grind: coarse

  1. 1.Pour 40 g of water
  2. 2.Pour 80 g of water
  3. 3.Pour 60 g of water
  4. 4.Pour 60 g of water
  5. 5.Pour 60 g of water

Published by the roaster for this coffee. Treat it as a starting point — your grinder, water and machine will want their own tweaks.

Details

Format
Bean
Roast profile
Filter
Decaffeinated
No
Cupping score
92
Producer
Lamastus Family Estates
Altitude
1670 - 1959 m.a.s.l
Variety
Geisha
Notes
Peach, Blood Orange, Cherry

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The roaster

LF Coffee
LF Coffee

LF Coffee is a specialty coffee roaster based in Wedel, Germany, founded by Tanja and Alex, who bonded over their love of extraordinary coffee. They travel to…

AI-assisted description, based on roaster & cupping data.

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