La P'tite Cerise
Colombie Filadelfia – Gesha Lave
OriginColombia
Roast levelLight
ProcessWashed
Summary
A washed Gesha from Finca Filadelfia in Huila, Colombia, grown at 1,750-1,850 meters above sea level. The farm is managed by Ramón Hoyos Gómez and shared among twelve siblings. The coffee offers a delicate and elegant cup with floral aromas and peach notes, suited for filter brewing.
AI-assisted description, based on roaster & cupping data.
Details
- Format
- Bean
- Roast profile
- Filter
- Decaffeinated
- No
- Cupping score
- 87.75
- Region
- Huila
- Producer
- Ramón Hoyos Gómez
- Altitude
- 1750 - 1850 m.a.s.l
- Variety
- Geisha
- Notes
- Peach, Floral
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The roaster
La P'tite Cerise is a boutique specialty coffee roaster tucked away in Rixensart, Belgium, roasting fresh every single week. They take a slow, meticulous appro…
AI-assisted description, based on roaster & cupping data.
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