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EL MESON
Cuppd
OriginColombia
ProcessWashed

Summary

El Meson is a washed coffee produced by Luz Divia Calderon in Pitalito, Huila, Colombia. The Pink Bourbon variety is hand-picked from March to June, fermented for 38 hours, washed, and sun-dried on patios for 19 days. It offers sensory notes of lemon, grapes, and fudge.

AI-assisted description, based on roaster & cupping data.

Details

Format
Bean
Decaffeinated
No
Region
Huila, Pitalito
Producer
Luz Divia Calderon
Altitude
1700 m.a.s.l
Notes
Grape, Lemon, Fudge

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The roaster

La Compagnie du Café
La Compagnie du Café

La Compagnie du Café is a Parisian specialty coffee roaster born in 2015, when lawyer-turned-roaster Romain Fabry swapped the courtroom for a roasting drum. Th…

AI-assisted description, based on roaster & cupping data.

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