El Diviso Ombligon
El Diviso Ombligon
KB

El Diviso Ombligon

OriginColombia
ProcessAnaerobic, Natural

Summary

A decaffeinated specialty coffee from Colombia's Huila region, produced by Nestor Lasso at El Diviso farm in Pitalito. The Ombligon variety undergoes a Natural Anaerobic Thermal Shock process with sugar cane decaffeination. Tasting notes include yellow fruit candies, cherry, red fruits, and tropical fruits. Grown at 1850m altitude.

LLM-generated content – may contain errors.
Go to webshop

Details

FormatBean
Roast profileOmniroast
DecaffeinatedYes — Sugarcane EA
ProducerNestor Lasso
Altitude1850 m.a.s.l
VarietyOmbligon
NotesCandy, Cherry

Reviews

No reviews yet

Be the first to share your experience with this coffee.

The roaster

KB
KB

KB Coffee Roasters is a Paris-based specialty coffee roaster that helped kickstart France's specialty scene. They opened one of the country's first specialty coffee shops in 2010, tucked between Pigalle and Montmartre with a terrace overlooking Sacré-Cœur, then started roasting their own beans in 2015. Their style? Coffees with punch—memorable single origins from Colombia, Peru, and Kenya that refuse to be forgotten. Today they run two Paris cafes—the original 9th spot and the sprawling Back In Black in the 11th, a 200m² space combining roastery, kitchen, and dangerously good pastries. Since 2021, a monthly subscription (no commitment, free delivery in France) keeps bags of their filter-ready beans showing up at your door. Team KB is chasing coffees you'll actually remember.

LLM-generated content – may contain errors.

If you notice any incorrect information, .

Buy