
Ilse
Colombia Augusto Ortega
OriginColombia
ProcessWashed
Summary
A washed SL-28 coffee from Augusto Ortega's Finca Asturias in San Agustín, Colombia, grown at 1640 MASL. The lot features notes of limeade, tropical red fruit, and navel orange with a mouthwatering lingering acidity. Cherries are picked at peak ripeness, floated, drained for 14 hours, depulped, dry fermented for 36 hours in oak tanks, rinsed, and dried on raised beds in shade for 20 days.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Decaffeinated
- No
- Producer
- Augusto Ortega
- Altitude
- 1640 m.a.s.l
- Variety
- SL28
- Notes
- Orange, Lime
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The roaster

Ilse is a specialty coffee roaster based in North Canaan, Connecticut, showcasing single-origin coffees from farms like Chelbesa and Duromina in Ethiopia and t…
AI-assisted description, based on roaster & cupping data.
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