Omg Masterpieces // Colombia - Wilton Benitez Geisha

Summary

From Finca La Macarena and Granja Paraiso 92 in Piendamó, Cauca, Colombia, produced by Wilton Benitez. This Geisha variety was processed using anaerobic washed 96H fermentation followed by thermal shock. Bursting with notes of passion fruit, orange blossom, violet, white grape, and peach candy with vibrant acidity and lingering sweetness. Roasted as an omni/light roast suitable for both filter and espresso.

Details

Format

Bean

Roast profile

Omniroast

Decaffeinated

No

Producer

Wilton Benitez

Altitude

1950 m.a.s.l

Variety

Geisha

Notes

Orange Blossom, Grape, Peach, Passion Fruit, Violet

The roaster

Gust Coffee Roasters

Gust is a Belgian third wave specialty coffee roastery in the south of Brussels, roasting for clarity, character, and colour. They source seasonally from produ…