Brazil - Fazenda Freitas

Summary

This Brazil coffee from Fazenda Freitas is produced by the Nunes family in the Patrocínio region of Cerrado Mineiro. Originally a cattle ranch, coffee was first planted in 1984 and the family now focuses on quality and sustainability. The varieties grown are Bourbon, Catuai, and Topázio. The coffee is processed using the natural method - dried in thin layers in the sun for approximately 20 days, which retains sweetness and delicate fruity notes. The roast profile is medium, suitable for both espresso and filter brewing. Flavor notes include chocolate cake, dried fruit, orangettes, nuts, vanilla, and praline chocolate, resulting in a creamy, sweet, and juicy cup.

Details

Format

Bean

Roast profile

Omniroast

Decaffeinated

No

Producer

Fazenda Freitas - family Nunes

Variety

Catuai, Topazio, Bourbon

Notes

Dried Fruit, Candied Orange, Praline, Vanilla, Cake

The roaster

Gust Coffee Roasters

Gust is a Belgian third wave specialty coffee roastery in the south of Brussels, roasting for clarity, character, and colour. They source seasonally from produ…