Colombia – Decaf de Caña
Colombia – Decaf de Caña
Goosebump

Colombia – Decaf De Caña

OriginColombia
ProcessWashed

Summary

This decaffeinated specialty coffee from Colombia, Huila region, is decaffeinated and processed using the washed method. It features Castillo and Caturra varieties, grown at 1400 meters altitude. The flavour profile includes notes of apple, brown sugar, and milk chocolate. Available in Nespresso-compatible capsules, intended for espresso preparation.

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Details

FormatCapsule
Roast profileEspresso
DecaffeinatedYes
Altitude1400 m.a.s.l
VarietyCaturra, Castillo
NotesChocolate, Brown Sugar, Apple

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The roaster

Goosebump
Goosebump

Goosebumps is a Budapest-based specialty coffee roaster that treats coffee as more than just a morning hit—it's a ritual, a pause, the kind of thing that wakes up memories and sparks big ideas. They roast their own single-origin beans (think Rwanda with blackcurrant and dark chocolate, Colombia with raspberry or green apple) and dial them in for both espresso and filter. They run a café at Fekete Sas utca in Budapest's 2nd district, slinging vegan sandwiches, bowls, and pastries alongside their rotating lineup. Goosebumps also offers barista training, equipment sales, and office coffee setups, but at heart they're about that moment when the first sip sends a shiver down your spine.

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