Bella Vista
Bella Vista
Goosebump

Bella Vista

OriginColombia
ProcessFermentation

Summary

This single-origin coffee comes from the Bella Vista farm in the Huila region of Colombia, produced by the third-generation family business Zarza Coffee (Gasca family). Grown at 1800 meters altitude, the Bourbon Aji variety undergoes a dry fermentation processing method. The sensory profile features notes of jasmine, papaya, and acacia honey. The Gasca family emphasizes selective picking, traceability, and sustainability, integrating beekeeping to enhance biodiversity.

AI-assisted description, based on roaster & cupping data.
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Brew guide

Filter

Coffee in
15 g
Water
240 g
Time
3:00

Published by the roaster for this coffee. Treat it as a starting point — your grinder, water and machine will want their own tweaks.

Details

Format
Bean
Roast profile
Filter
Decaffeinated
No
Producer
Zarza Coffee
Altitude
1800 m.a.s.l
Variety
Bourbon Aji
Notes
Papaya, Honey, Jasmine

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Goosebumps is a Budapest-based specialty coffee roaster that treats coffee as more than just a morning hit—it's a ritual, a pause, the kind of thing that wakes…

AI-assisted description, based on roaster & cupping data.

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