Fortitude Coffee
Shyira W
OriginRwanda
ProcessWashed
Summary
A washed coffee from the Shyira Washing Station in Nyabihu, Rwanda. The coffee is Red Bourbon variety, grown at 1800-2000 MASL. It features a clean, vibrant cup profile with nectarine sweetness, sparkling citrus acidity, and maple syrup notes. The washing station was built in 2017 and collects cherry from local producers living as high as 2400 MASL, some of the highest grown coffee in Rwanda.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Decaffeinated
- No
- Producer
- The Shyira Washing Station
- Altitude
- 1800 - 2000 m.a.s.l
- Variety
- Red Bourbon
- Notes
- Nectarine, Maple
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The roaster
Fortitude Coffee is a specialty coffee roaster based in Edinburgh, roasting seasonal single origins that spotlight extraordinary growers. Their deep relationsh…
AI-assisted description, based on roaster & cupping data.
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