Flower Child
David Berrio - Chiroso
OriginColombia
Roast levelLight
ProcessWashed
Summary
David Berrio's Chiroso from Finca La Casita in Urrao, Antioquia, Colombia, grown at 2,100 meters. This washed coffee offers a pillowy soft body with notes of kumquat, sugar cane, and pear, along with tropical fruit and a distinguished starfruit-like acidity. The farm is small (1.5 hectares) and dedicated to the sought-after Chiroso variety.
AI-assisted description, based on roaster & cupping data.
Details
- Format
- Bean
- Roast profile
- Filter
- Decaffeinated
- No
- Region
- Antioquia, Urrao
- Producer
- David Berrio
- Altitude
- 2100 m.a.s.l
- Variety
- Chiroso
- Notes
- Pear, Kumquat, Cane Sugar
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The roaster
Flower Child Coffee is a specialty coffee roaster based in Oakland, California. They describe themselves as a limited release coffee project focused on sourcin…
AI-assisted description, based on roaster & cupping data.
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