
Flower Child
Cafe Ticuna Sl-28
OriginColombia
ProcessWashed
Summary
Cafe Ticuna SL-28 is a washed coffee from Café Ticuna, a coffee project in Garzón, Huila, Colombia founded by José Jadir Losada and Kyle Bellinger. Grown at 1,900-2,000 meters above sea level, this 100% SL-28 variety coffee offers tasting notes of wild berries, peach, and apple with a poignant acidity, dark berry tart, and lactic sweetness. The coffee is hand-picked, floated, de-pulped, dry-fermented in parchment for 24 hours, washed, and dried on shaded raised beds.
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FormatBean
DecaffeinatedNo
ProducerCafe Ticuna
Altitude1900 - 2000 m.a.s.l
VarietySL28
NotesPeach, Apple
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