Colombia Reinas del Chiroso
Colombia Reinas del Chiroso
Driftaway Coffee

Colombia Reinas Del Chiroso

OriginColombia
ProcessWashed

Summary

Colombia Reinas del Chiroso is a washed coffee from the Andes region of Antioquia, Colombia, produced by several women farmers. The coffee features the Chiroso varietal, grown at an altitude of 1,700 MASL. It offers tasting notes of honeysuckle, peach, and sweet lime, with an average cupping score of 86.88. The coffee is processed using a washed method involving hand-picking, water flotation sorting, open basket fermentation for 12-48 hours, depulping, second fermentation in stainless steel tanks for 72-80 hours, and drying on open patios or marquesinas for 8-10 days. This coffee supports women producers developing their skills in specialty coffee.

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Details

FormatBean
Roast profileOmniroast
DecaffeinatedNo
Cupping score86.88
ProducerSeveral Women Farmers
Altitude1700 m.a.s.l
VarietyChiroso
NotesPeach, Lime, Honeysuckle

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The roaster

Driftaway Coffee
Driftaway Coffee

Brooklyn-based Driftaway Coffee is a BIPOC woman-led small-batch specialty roastery, roasting everything from bright, fruit-forward light roasts to deeper comfort zones. Named 2026 Roaster of the Year by Roast Magazine, they source from smallholder farmers worldwide and pay 3x-5x the Fair Trade price, prioritizing women and minority producers through radical transparency. Their subscription starts with an Explorer box—no taste quiz needed—so you discover what you love before committing. They use compostable packaging, run carbon-neutral operations, and host a weekend tasting room in Brooklyn where you can sip without the snobbery. Coffee that actually walks the walk.

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