Cairngorm Coffee
Jairo Arcila - Colombia
OriginColombia
ProcessNatural
Summary
Jairo Arcila is a third-generation coffee grower from Quindio, Colombia. This Gesha variety coffee was naturally processed with a dry aerobic fermentation of 24 hours followed by 50 hours in Grainpro bags, then dried on raised beds. Flavour notes include lavender, red fruits, and vanilla. Grown at 1450-1500 masl.
AI-assisted description, based on roaster & cupping data.
Go to webshopDetails
- Format
- Bean
- Decaffeinated
- No
- Producer
- Jairo Arcila
- Altitude
- 1450 - 1500 m.a.s.l
- Variety
- Geisha
- Notes
- Lavender, Red Fruits, Vanilla
Reviews
No reviews yet
Be the first to share your experience with this coffee.
The roaster
Cairngorm Coffee is a Scottish specialty coffee roaster based in the UK, known for its strong coffee game and dedication to quality. They roast specialty-grade…
AI-assisted description, based on roaster & cupping data.
More from Cairngorm Coffee
See all
More Colombia coffees
Colombia guide
If you notice any incorrect information, .