Cairngorm Coffee
Guilty Pleasure
OriginHonduras, Colombia
ProcessWashed
Summary
A blend of washed coffees from Honduras (Santa Barbara region) and Colombia (Tolima region), produced by various small-scale farms. The current blend comprises a washed Honduras from Santa Barbara and a washed Colombia from Tolima. Grown at altitudes between 1350 and 2100 masl. Tasting notes of milk chocolate, caramel, and stewed fruits. Full-bodied with natural sweetness, recommended for espresso brewing.
AI-assisted description, based on roaster & cupping data.
Details
- Format
- Bean
- Roast profile
- Espresso
- Decaffeinated
- No
- Region
- Tolima, Santa Bárbara
- Producer
- Various Small-Scale Farms
- Altitude
- 1350 - 2100 m.a.s.l
- Notes
- Caramel, Dried Fruit, Milk Chocolate
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The roaster
Cairngorm Coffee is a Scottish specialty coffee roaster based in the UK, known for its strong coffee game and dedication to quality. They roast specialty-grade…
AI-assisted description, based on roaster & cupping data.
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