Cascara

OriginBurundi

Summary

Cascara is made from the dried outer skins of coffee cherries, offering a fruity and aromatic alternative to traditional coffee. It has a vibrant flavour profile with notes of hibiscus, cherry, and citrus, with natural sweetness and pleasant tartness. Can be enjoyed hot or cold. Each bag contains 100g.

AI-assisted description, based on roaster & cupping data.

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Details

Format: Cascara
Decaffeinated: No
Notes: Cherry, Hibiscus

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The roaster

Cairngorm Coffee

Cairngorm Coffee is a Scottish specialty coffee roaster based in the UK, known for its strong coffee game and dedication to quality. They roast specialty-grade…

AI-assisted description, based on roaster & cupping data.

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