
Cafe Cultor
Minga Caucana
OriginColombia
ProcessWashed
Summary
MINGA CAUCANA is a washed Colombian coffee from Café Cultor, featuring Castillo and Caturra varieties grown at 1800-2100 meters above sea level. The coffee offers notes of peach and orange with jaggery sweetness, a creamy body, bright acidity, and prolonged residual sweetness with citrus notes.
LLM-generated content – may contain errors.
Go to webshopDetails
FormatBean
DecaffeinatedNo
Altitude1800 - 2100 m.a.s.l
VarietyCaturra, Castillo
NotesCream, Peach, Brown Sugar, Orange
Reviews
No reviews yet
Be the first to share your experience with this coffee.
If you notice any incorrect information, .
